July 31, 2018

Luna Mexican Kitchen, San Jose, CA


If you're going to be in San Jose for an evening, I would highly recommend this little neighborhood spot for dinner (or brunch). On SJ's "Alameda", it seems to be ideally situated for this neighborhood, and others as well.

We decided to hit up this new spot before a San Jose Earthquakes match, and boy were we glad we did. I'm not sure there was a better way to kick of the night. Ole!


To start, it's a great little building with a to-go window ("para llavar") out front. Seating out there for waiting on the tables too. An indoor seating area, plus full bar... and a lovely outdoor patio, with shade and cooling to accommodate the outside temps on most any night.


We decided to get some drinks, and instead of the 20-30 minute seating wait, we were shwon a table before our first sips could start working. Fine by us.

We went all in for their guacamole to start... and then something never seen before by yours truly for the main course...
Who doesn't enjoy food served in a molcajete?!

For dinner, we were drawn to the backside, 2nd page of their menu, filled with an item listed as "Parradillas". These appeared to be large, multi-person serving vessels for all kinds of meats or veggies. They had me at "meat vessel".

We went for the moderately-priced fajita-style version - which came with both chicken and steak, guac, sides, and rice+beans too.  Hay ca-rumba, I'm gonna be full.


I think this big box on the bottom keeps the food hot... or just keeps it at the right height to kep grabbing more cooked meats. Either way, I'm good.


If you don't like what you eat off the parradilla, it's pretty much your own fault. I mean, you ordered the proteins, and you put it all together yourself. So, get after it! Get in their and make yourself a little taco. In this case, I don't mind doing the work for my dinner, it's fun.


Should you go? Well, I'd say - Venga! Venga! Venga!!! I haven't found a place like this one yet in my time in San Jose. They seem to have their formula down and it's a good one. Food, drinks, service, atmosphere, and a little Latin flare... plus the parradillas.

Now, I don't link websites too often, but theirs includes much better everything than this blog post - pics, menus, etc. Check it out - https://www.lunamexicankitchen.com/



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