...try again.
November 29, 2013
November 27, 2013
November 26, 2013
More things made of money
This very interesting and good-looking wall and floor treatment can be found at Homeslice Pizza in Chicago's Lincoln Park/DePaul neighborhood.
I can't recall ever seeing it before and think it's a great re-use of pennies. It also brings up some questions, like, "Did someone place each penny on the floors and walls of the room?", but maybe I should just leave it at, cool.
November 25, 2013
Honeypie Cafe, Bayview, MKE, WI
Did you ever find such a cool place you went back twice in one day? And made a mental note to make sure you go back again and again? Honeypie in Milwaukee's Bayview neighborhood fit the bill on my birthday.
We started by having a great brunch right when they opened, and wound up going back after dinner for a b-day cupcake (see other post).
I started the day with the "Farmer's Breakfast", which includes French toast. I was full alright. We enjoyed seeing all the people fill up the place as we ate. Everyone's food in our group was good. Fresh fruit cups, light and flavorful quiches, and how could you miss the pie and cupcake cases (yes, one case for each). Not only is the food on point, the staff is, the bathrooms are, and the beverages are too. It's a great little "slice" (get it!?) of a neighborhood place done right. Kudos, Honeypie.
As luck would have it, it wound up being on our way home from dinner, and I decided to get one more drink and cupcake. The beer I chose was a great winter ale all the way from Sweden, perfekt!
One final note, while my cupcake was enjoyable, it was clear after sitting by the pie case that this is one area that really shines, just by the volume of people coming in to order by the slice. I will have to go back...mmmm, pie.
November 24, 2013
B-Day Cupcake
As the name card suggests, this made a perfect cupcake after a pizza dinner.
Check out the Honeypie post for more details on where this was located.
November 17, 2013
Need some extra light in your life?
The one on the right smells EXACTLY like a burnign wood fire. I don't know how they do it, probably something with magic |
November 16, 2013
Alexis Bailly Vineyard, Hastings, MN
We ventured out southeast of the Twin Cities for a special wine and food pairing event.
It was a simple enough drive and well-run event. I was a little surprised how much after dinner wine (like port, with sharper acid bite and higher alcohol content) was produced and served as a percentage of the wines, but maybe that's what people like now. The standard wines they offered were very palatable.